I found these buckwheat udon noodles at Whole Foods and figured I needed to try them out!
I made some miso soup and added the buckwheat udon, roasted eggplant, shrimp, fresh ground ginger, garlic and some fresh basil. Totally delicious and filling!
Showing posts with label Buckwheat Udon. Show all posts
Showing posts with label Buckwheat Udon. Show all posts
Tuesday, November 9, 2010
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