I made some miso soup and added the buckwheat udon, roasted eggplant, shrimp, fresh ground ginger, garlic and some fresh basil. Totally delicious and filling!
Tuesday, November 9, 2010
Buckwheat Udon
I found these buckwheat udon noodles at Whole Foods and figured I needed to try them out!
I made some miso soup and added the buckwheat udon, roasted eggplant, shrimp, fresh ground ginger, garlic and some fresh basil. Totally delicious and filling!
I made some miso soup and added the buckwheat udon, roasted eggplant, shrimp, fresh ground ginger, garlic and some fresh basil. Totally delicious and filling!
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buckwheat noodles?! Where did you find them? They sound amazing and obviously healthy :)
ReplyDeleteWhole Foods! They were delicous too and not grainy.
ReplyDeleteNever had those before, but I'm always up for a challenge!
ReplyDeleteThis looks delicious! I have never cooked with buckwheat noodles before!
ReplyDeleteI love that you added eggplant to the dish.