For this pizza I started with a Flatout, topped it with tomato sauce, tomatoes, onion, mushrooms, spinach and a healthy amount of Cotija cheese and baked for about 10 minutes. This was super yummy! I think next time I'll toast the bread in the oven first for couple of minutes so it gets a little crispy and then add the toppings because the middle was a little soggy. But this was super easy and I'll definitely be doing it again!
