Mark Twain was right when he said the coldest winter he ever spent was a summer in San Francisco. It's freezing here! Brrrr!
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I'm in SF for work till Wednesday and then I fly straight to Denver for another 9 days. This is a long work trip. I haven't photgraphed most my food but here's a glimps of what I've been eating.
Lunch the other day was this Yikyak salad from Buckhorn. Lettuce, jicima, red pepper, green onion, snow peas and thin sliced roasted tri-tip with a honey-lime dressing.
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I grabbed this open-faced sandwich for dinner the other night. It had had hummus, cucumber, sprouts, and avocado with a field green salad. This was awesome.
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I also had Thai for dinner one night. I had a eggplant salad which had ground chicken, shrimp, eggplant, onion, tomatoes, cilantro and fresh lime juice. Love Thai salads! They're always so fresh! I also couldn't resist some fresh rolls.
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I'm off for now! Be back soon!
- Posted using BlogPress from my iPhone
I had thai for dinner today too, yay!
ReplyDeletenever ending winter for you.
ReplyDeleteI can't believe you posted this on your iphone; that's amazing