To lighten up the fat and pack extra protein I make mine with a big dollop of Greek yogurt, a dab of Dijon and several dashes of hot sauce. Deviled eggs make a great snack for other times besides just Easter. :-)
Sunday, August 22, 2010
Quick Snack
Need a quick protein packed snack? Try deviled eggs.
To lighten up the fat and pack extra protein I make mine with a big dollop of Greek yogurt, a dab of Dijon and several dashes of hot sauce. Deviled eggs make a great snack for other times besides just Easter. :-)
To lighten up the fat and pack extra protein I make mine with a big dollop of Greek yogurt, a dab of Dijon and several dashes of hot sauce. Deviled eggs make a great snack for other times besides just Easter. :-)
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I love eggs but since they're on the forbidden food list because of my cholesterol I usually just enjoy looking pictures of them :)
ReplyDeleteYum-yum! With the yogurt, it sure makes these much lower in fat and I'm less likely to feel guilty for eating two!
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