Sunday, October 17, 2010

Black Bean Tacos

Same mix as before, just a new protein source. Refried black beans with jalapenos! This meal was super quick and easy and extra tasty.  Heat the black beans and warm the tortilla. Add black beans, top with cheese, pico de gallo, and avocado

Posted by Rebecca at 9:14 AM
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2 comments:

  1. Anne @ Food Loving Polar BearOctober 17, 2010 at 11:26 AM

    I love that huge chunk of avocado on your taco. I've never had a taco with black beans, but would love to try.. am also thinking that it should be pretty good with kidney beans?

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  2. Nicole, RDOctober 19, 2010 at 3:54 AM

    Those look amazing! And I agree with the above poster...that avocado adds the perfect touch! YUM!

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